Menu EN - Restaurante La Perla

STARTERS

Dish	Price
Fisherman’s style soup 🐟 🦐 🦪 Hot soup made with fish and seafood broth, including white fish, crustaceans, and mollusks.	9,25
Eggs cooked to your liking 🥚 Fried eggs served with a choice of accompaniment between cured Iberian ham or sautéed baby squid.	10,90
Tuna belly salad with tomato and Figueres onion 🐟 Cold tuna belly salad, accompanied by fresh tomato and sweet Figueres onion.	13,75
Burrata salad, avocado, nuts, and basil pesto 🥛 🌰 🌱 Creamy burrata cheese served with avocado, mixed nuts, and basil sauce made with oil and herbs.	12,80
“The Pearl” salad 🌾 🥛 Fresh garden vegetable salad accompanied by slices of Iberian ham and pieces of crispy bread.	11,25
Warm goat cheese salad 🥛 🌰 Warm mix of green leaves with dried fruit, roasted apple, goat cheese, and honey vinaigrette.	9,80
Timbal de escalivada con anchoas y salsa romesco 🐟 🌰 Oven-roasted vegetables, mainly bell pepper, eggplant, and onion, served in layers with anchovies and a nut and tomato sauce.	12,80
Grilled vegetables with romesco sauce 🌰 Selection of assorted vegetables grilled and accompanied by a sauce made with nuts, tomato, and garlic.	12,80
Iberian acorn-fed ham Thin slices of cured ham from acorn-fed Iberian pork.	24,50
Scramble of tender garlic, baby eels, and small prawns 🥚 🦐 🐟 Scrambled eggs cooked with tender garlic sprouts, eel surimi, and sautéed small shrimp.	12,90

RICE / PASTA

Dish	Price
Paella mixta 🦐 🦪 🐟 Rice cooked with broth, prepared with a combination of meat and seafood, including chicken, shellfish, and fish.	16,25
Paella a la marinera 🦐 🦪 🐟 Rice cooked with fish and seafood broth, made with shrimp, mussels, squid, and other seafood products.	16,80
Paella de verduras Rice cooked with vegetable broth and a selection of fresh seasonal vegetables.	14,50
Black rice 🦐 🦪 🐟 Rice cooked with fish broth and squid ink, accompanied by seafood.	15,90
Brothy rice with lobster 🦐 🦪 🐟 Rice served in a brothy texture, cooked with seafood broth and lobster.	22,50
Fideuá a la marinera 🦐 🦪 🐟 Short noodle pasta cooked with fish and seafood broth, prepared with seafood products.	15,90
Creamy mushroom risotto with prawns 🥛 🦐 Creamy rice slowly cooked with mushrooms and shrimp, bound with cheese and broth.	14,50
Homemade meat cannelloni au gratin 🌾 🥛 Pasta filled with minced meat, covered with creamy sauce and baked au gratin.	9,50
Pasta of the day to taste 🌾 🥛 Cooked pasta served with a choice of Bolognese, carbonara, or Neapolitan sauce.	10,50

MEATS

Dish	Price
Galician beef ribeye on the stone Thick cut of Galician beef served on a hot stone, accompanied by French fries and Padrón peppers.	32,00
Galician beef entrecôte to taste 🥛 Galician beef entrecote grilled and served with a choice of blue cheese sauce or five pepper blend.	18,80
Grilled Galician beef tenderloin Tender piece of Galician beef tenderloin cooked on the grill, accompanied by roasted vegetables.	23,50
Suckling pig sirloin with honey 🌰 Suckling pig tenderloin cooked with honey, served with nuts and fan-shaped potatoes.	14,50
Grilled lamb ribs 🥛 Grilled lamb ribs, served with hot potato and aioli sauce.	17,80
Grilled beef churrasco Beef cut into thick strips and grilled, served with garnish.	14,80
Roast lamb Castilian style Oven-roasted lamb in the traditional style, accompanied by baker’s potatoes.	19,20
Grilled meat platter Varied selection of grilled meats, designed to be shared between two people.	45,00

FISH AND SEAFOOD

Dish	Price
Grilled cuttlefish with garlic and parsley 🦪 Grilled cuttlefish with garlic and parsley, served with French fries and Padrón peppers.	14,90
Grilled shrimp 🦐 Whole prawns grilled, served with a light salad accompaniment.	24,00
Andalusian-style fried baby squid 🦪 🌾 Small battered and fried squid, served with a citrus touch.	13,50
Grilled baby squids with tempura vegetables 🦪 🌾 Grilled small squid accompanied by vegetables coated in a light batter and fried.	14,80
Bacalao confitado con crema suave de ajos 🐟 🥛 Cod loin slowly cooked in oil, served with a smooth cream made with garlic.	16,80
Hake trunk Basque-style 🐟 🦐 Thick hake fillet cooked in traditional sauce with seafood.	18,00
Grilled gilthead bream 🐟 Grilled gilthead bream fillet, served with its garnish.	18,00
Grilled fish and seafood 🐟 🦐 🦪 Varied selection of grilled fish and seafood.	29,50
Monkfish and seafood casserole “La Perla” style 🐟 🦐 🦪 Hot stew of monkfish and seafood cooked in a sauce made in our style.	24,50

TOASTS

Dish	Price
Tuna complete 🐟 Toast topped with tuna, roasted piquillo pepper, anchovies, and olives.	11,00
Cantabrian anchovies and Manchego cheese 🐟 🥛 Toasted bread with salted anchovy fillets and cured Manchego cheese.	11,50
Special “La Perla” Toast with assorted Iberian cold cuts.	15,50
Iberian acorn-fed ham Toast topped with thin slices of cured Iberian ham from acorn-fed pork.	17,50
Serranita 🥛 Toast with pork loin, cured ham, green pepper, and melted cheese.	14,50
Bacon, cheese, and onion 🥛 Toast with cooked bacon, melted cheese, and onion.	10,50
Fuet de Vic Toast with cured pork sausage originating from the Vic area.	9,50
Manchego cheese dry or semi 🥛 Toast with Manchego cheese made from sheep’s milk, available in cured or semi-cured version.	12,50
Chorizo o salchichón ibérico Toast with Iberian cold cuts, choice of chorizo or cured salchichón.	10,50

WINES · REDS

Wine	Glass	Bottle
Galván 🧪 Red wine made in the Monterrei designation of origin, with red grapes and a balanced profile.	3,50	17,90
Monte Real Crianza 🧪 Red wine aged from the Rioja designation of origin, aged in oak barrels.	3,50	17,50
Ramón Bilbao Crianza 🧪 Rioja aged red wine, made primarily with tempranillo grape.	3,50	19,50
Viña Ardanza Reserva 🧪 Rioja red wine reserve, with extended aging in barrel and bottle.		36,00
Blau 🧪 Red wine from the Montsant designation of origin, made with local varieties.	3,50	20,50
Señorío de Lázan Crianza 🧪 Red wine aged with the Somontano designation of origin.		17,50
Nita 🧪 Red wine from the Priorat designation of origin, made with grapes from mountain vineyards.		25,50
Señorío de Nava Roble 🧪 Oak-aged red wine from the Ribera del Duero designation of origin.	3,50	18,50

WINES · WHITES

Wine	Glass	Bottle
Galván 🧪 White wine from the Monterrei designation of origin, made with local white grapes.	3,50	17,90
Gregal d’Espills 🧪 White wine from the Penedès designation of origin, fresh and aromatic.		18,90
More than Words 🧪 White wine from the Pla de Bages designation of origin.		18,50
Señorío de Nava 🧪 White wine from the Rueda designation of origin, mainly made with Verdejo grapes.	3,50	17,50
Shaya 🧪 White wine from the Rueda designation of origin, from old vines.		20,50
Viña Costeira 🧪 White wine from the Ribeiro designation of origin, made with Galician varieties.	3,50	17,90
Pazo das Bruxas 🧪 White wine from the Rías Baixas designation of origin, made with Albariño grape.		23,50
Sea of Frades 🧪 Albariño white wine from the Rías Baixas designation of origin.		25,50

WINES · SPARKLING WINES

Cava	Glass	Bottle
Cordón Grana Brut Nature 🧪 Brut nature cava made in Spain using the traditional method.	3,50	15,50
Juve i Camps Reserva Familia Brut Nature 🧪 Long-aged brut nature cava, produced using the traditional method.		29,00
Marta Reserva Brut Nature 🧪 Brut nature cava with extended aging in the bottle.		28,50

WINES · ROSÉS

Wine	Glass	Bottle
Ramón Bilbao 🧪 Rosé wine from the Rioja designation of origin.	3,50	17,40
Torres de Casta 🧪 Rosé wine made in Catalonia.	3,50	15,90
Lambrusco Emilia 🧪 Italian rosé wine with a slightly sweet style.		14,80

Allergens

🌾 Gluten

🦐 Crustaceans

🥚 Eggs

🐟 Fish

🥜 Peanuts

🌱 Soy

🥛 Milk

🌰 Nuts

🥬 Celery

🟡 Mustard

⚪ Sesame

🧪 Sulfites

🌼 Lupins

🦪 Shellfish